Wine of the Month – Cabernet Franc

Wine of the Month – Cabernet Franc

Cabernet Franc is an ancient grape that can be traced back to the 1100s when the Breton monks planted that grape variety in the Loire Valley of France. As vineyards were planted to the west along the Loire River towards Bordeaux, Cabernet Franc cross-bred with Sauvignon Blanc, another native Loire grape to create Cabernet Sauvignon. Cabernet Franc has long been the shadow of its more popular and more tannic offspring – often relegated to the status of a ‘blending wine’. Cabernet Franc is a lighter and more fruit-driven varietal, often expressing some ‘green’ elements of olives and green pepper. Thankfully, the El Dorado grapes that Crystal Basin uses are grown on decomposed granite soil, which drains well to the delight of the vines. The results is a silky fruit-forward expression of a rich wine with black cherry and violet notes.

Ask Mike if you want to hear another 15 to 20 minutes of wine-geekiness on Cabernet Franc.

 

 

Visit our locations in April to enjoy a special Wine of the Month tasting of our Cabernet Franc.

Learn more about Crystal Basin Cellars in Camino, CA
Learn more about Crystal Basin Station in Folsom, CA

Order Crystal Basin Cellars Cabernet Franc

Cabernet Franc
Foothill Wine Fest Awards

Foothill Wine Fest Awards

Crystal Basin Cellars is pleased to announce that we have been recognized by the Foothill Wine Competition with 1 Double Gold and 6 Gold medals for the 2022 competition on the 2018 vintages of the following wines.

 

Double Gold Medal Winner

VICTORIE, “GRAND RESERVE”

VICTORIE

This mélange features the classic 3 Rhone varietals:

Grenache, Mourvedre and Syrah– all from El Dorado County vineyards.

Gold Medal Winners

VICTORIE, “GRAND RESERVE”

TEMPRANILLO

Award winning Tempranillo wine from Crystal Basin Cellars is a plummy wine has depth, but is not over-extracted, making it great for dinners.

VICTORIE, “GRAND RESERVE”

ZINFANDEL

Classic, bright Zinfandel with layers of berry and tobacco. Full Bodied with nice, long tannins and a lingering blackberry finish. Multiple Award Winner.

VICTORIE, “GRAND RESERVE”

CABERNET SAUVIGNON

The tasty result is a wine more in a classic finished Napa style with oak elements that we typically don’t seek to accentuate in our Foothill Wine offerings.

VICTORIE, “GRAND RESERVE”

SANGIOVESE

El Dorado ‘Reserve’ Sauber Vineyard presented Sangiovese. An Italian, Foothill favorite, featuring a spicy, round mouthfeel and soft tannins.

VICTORIE, “GRAND RESERVE”

CAMPIONE

Campione is a Tuscan-style blend, with 80% Sangiovese, and 10% each of Cabernet Sauvignon and Merlot. Fruity, smooth, and velvety.

VICTORIE, “GRAND RESERVE”

MALBEC

A brooding earthiness with soft tannins. Plum flavors and spice dominate a finish featuring a long and a mysterious spiciness. Perfect for steak dinner pairing.

Foothill Wine Fest

Foothill Wine Fest

The annual Foothill Wine Fest is returning on April 2, 2022. Join us at the Palladio in Folsom, CA from 5:00pm to 8:00pm for an evening of wine tasting and small bites. This large-scale tasting party features wines from over 50 wineries from the California foothills region. General admission ticket holders will receive a commemorative tasting glass, small bites, and free parking. Pricing for general admission is $65 per person or $110 for a couple.

New in 2022 – VIP Experience

This year you can purchase a VIP experience for the Foothill Wine Fest. This includes a ticket to the festival, dinner at the Best of Show Winemakers Dinner on March 28th at Back Bistro, as well as early entrance to the festival to allow for ample time to converse directly with the winemakers.
Foothill Wine Fest

Crystal Basin Cellars Awards from Foothill Wine Competition

The Foothill Wine Fest is just the afterparty. The main event took place in March 2022 at the Foothill Wine Competition where each of the wines were sampled, judged, and awards were given for the best wines. And guess what?? We won 6 Golds and 1 Double Gold, which will all be featured at the Foothill Wine Fest.

Red Cap Day

Red Cap Day | Crystal Basin Cellars Event El Dorado County Winery
January 15th, 2022 11:00 am – 5:00 pm Wear a red cap into either of our locations and upgrade your tasting to our premier wines. MB3 – 2016 Malbec from the Sauber Vineyard. These grapes produced wine that we believed was as close to Malbec perfection as we might ever attain. They needed no blending nor adjustment to create a stunning Foothill wine. Pair it with lamb or game. B3 – 2017 Barbera from the 2/3 acre Toby’s Vineyard on Mt Aukum Road. These were some of the most visually stunning grapes we’ve encountered over 30 years of winemaking and the wine made from this tiny batch matched the amazing promise of the fruit. Layers of flavor that don’t typically get associated with Barbera spring out of the glass. Italians are jealous… PVNV – This wine is composed of Two vintages from the same vineyard – the Duarte Vineyard. We combined one barrel of 2017 Petit Verdot with two barrels of 2018 Petit Verdot to create this tasty rarity. There is a mysterious cedary component to this wine. The NV part of the title refers to “Non-Vintage”. Ghost Vine Syrah – 2017 Syrah from the Biama Vineyard in Camino. After the 2017 harvest, these vines were mistakenly torn out of the ground (!). So our Ghost Vine Syrah will very literally – not be seen again. It has a silky smoothness that is regularly a component of high-altitude Syrahs. We were sorry to hear of its demise! S3 – 2019 Syrah that was co-fermented with 8% of late harvest Viognier. This style is common in the Northern Rhone in France but not often utilized in California. The addition of an aromatic white wine to Syrah adds depth along with a softer, fruitier bouquet. This fun experimentation with style is a most fine addition to your wine stash. Use to it amaze your wine geek friends! AB3 – 2019 Alicante Bouschet grown in the Fairplay region. It has fruit and depth and a perfect balance of acidity and tannins. Each sip seems to invite another one! Alicante Bouschet is a hybrid grape from France that has red flesh (rare in the grape world), creating a wine with an almost radian hue. This is a Patio Sipper at it’s best! CS3 – This 2018 Cabernet Sauvignon was another style experiment for Crystal Basin. We took a nicely formed 2018 Cab and aged it for a total of 30 months – half in new barrels. The tasty result is a wine more in a classic finished Napa style with oak elements that we typically don’t seek to accentuate in our Foothill Wine offerings. You can stop any wine snob in their tracks with this stunner. MV3 – 2019 Mourvedre from the Spanish Creek Vineyard in Fair Play. We wish and hope all year long for knockout version of our Mourvedre and 2019 did not disappoint. This wine is lush and smooth and very well balanced. This wine will permanently dispel any rumors that Mourvedre is “just a blending grape.” LHV – 2019 Late Harvest Viognier was made from grapes that exceeded 32% sugar at pick and fermented on the natural yeast from the vineyard. Another new style experiment for Crystal Basin, this dessert wine shows amazing pear and apricot flavors that finish any meal in style. Worth a try just for the experience!